




Chocolate sponge cake filled with apricot preserve and decorated with chocolate.

Soft sponge cake filled with vanilla cream, on a fragrant biscuit base. Filled and covered with creamy fruit semifreddo.

Cream cheese on a white chocolate biscuit base. Filled and decorated with chocolate.

Soft sponge cake with caramel and pistachio cream filling. Decorated with gold icing.

Soft red sponge cake with yogurt cream filling, decorated with red sponge cake.

Coffee dome cake with whipped cream filling, covered with coffee cream.

Coffee-soaked ladyfingers with mascarpone filling and cocoa powder dusted on top.

Lemon dome cake with limoncello cream filling, covered with limoncello cream.

Handmade Babà with whipped cream, decorated with black cherries.

Biscotto al cioccolato bianco con crema al formaggio farcita e guarnita con salsa alla barbabietola, cubetti di zenzero e gocce di limone.

La nostra crema al mascarpone, pan di spagna bagnato al caffè espresso, formano un dolce al cucchiaio in un pratico barattolo.

Il nostro famoso Babà racchiuso in un comodo barattolo. Bagnato al Rum e farcito con crema chantilly.

Delicate biscuit base with yogurt filling, decorated with berries.

Two discs of shortcrust pastry, a filling with Williams pears and ricotta from Campania, and icing sugar dusted on top.

Cupola di pan di spagna con crema al cacao, rivestita da glassa al cioccolato fondente.